Scientific analysis of Canadian oilseed-type soybeans harvest quality
Quality reports and methods
Information includes current and historical crop quality reports, export quality data and oilseeds methods and tests used to measure quality.
Harvest quality
Harvest quality
Describes the end-use quality of Canadian Soybeans, oilseed-type, surveyed from the annual harvest in eastern and western Canada.
- Quality of Canadian Soybean, oilseed-type 2021 report
- Quality of Canadian Soybean, oilseed-type 2020 report
- Quality of Canadian Soybean, oilseed-type 2019 report
- Quality of Canadian Soybean, oilseed-type 2018 report
- Preliminary 2018 Eastern report
- Preliminary 2018 Western report
- Quality of Canadian Soybean, oilseed-type 2017
- Quality of Canadian Soybean, oilseed-type 2016
- Quality of Canadian Soybean, oilseed-type 2015 (PDF, 609 kb)
- Quality of Canadian Soybean, oilseed-type 2014 (PDF, 336 kb)
- Quality of Canadian Soybean, oilseed-type 2013 (PDF, 361 kb)
- Quality of Canadian Soybean, oilseed-type 2012 (PDF, 253 kb)
- Quality of Canadian Soybean, oilseed-type 2011 (PDF, 253 kb)
Historical reports available
For Canadian non-food grade soybean quality reports archived since 2007, search Government of Canada Publications.
For more information about Canadian non-food grade soybean quality, contact us.
Export quality
Export quality
Methods and tests
Oilseeds methods and tests used to measure quality
Methods and tests describes the methods and standardized procedures for each test on processing quality.
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