Canola, number 1 Canada, export quality graphs, from August 1, 2023 to July 31, 2024

Standard deviation

Standard deviation is the measure of dispersion of a set of data from its mean. Standard deviation is indicated for all quality parameters of Canola, number 1 Canada.

Dockage %, by month

Dockage %, by month
Dockage %, by month, text version
  2023-08 2023-09 2023-10
Dockage % Canada No. 1 1.2 1.9 1.2
Canada No. 1 NCC 3.5 2.7 0.0

Moisture content %, by month

Moisture content %, by month
Moisture content %, by month, text version
  2023-08 2023-09 2023-10
Moisture content % Canada No. 1 7.0 7.6 7.9
Canada No. 1 NCC 7.8 7.5 0.0

Oil content %; 8.5% m.b., by month

Oil content %; 8.5% m.b., by month
Oil content %; 8.5% m.b., by month, text version
  2023-08 2023-09 2023-10
Oil content % Canada No. 1 41.1 40.9 42.3
Canada No. 1 NCC 40.9 41.3 0.0

Protein content %; 8.5% m.b., by month

Protein content %; 8.5% m.b., by month
Protein content %; 8.5% m.b., by month, text version
  2023-08 2023-09 2023-10
Protein content % Canada No. 1 22.6 22.9 22.2
Canada No. 1 NCC 21.6 22.1 0.0

Seed chlorophyll, mg/kg, by month

Seed chlorophyll, mg/kg, by month
Seed chlorophyll, mg/kg, by month, text version
  2023-08 2023-09 2023-10
Seed chlorophyll, mg/kg Canada No. 1 10.2 9.5 11.9
Canada No. 1 NCC 12.7 10.0 0.0

Glucosinolates, µmol/gram, by month

Glucosinolates, µmol/gram, by month
Glucosinolates, µmol/gram, by month, text version
  2023-08 2023-09 2023-10
Glucosinolates, µmol/gram Canada No. 1 10.5 8.8 8.4
Canada No. 1 NCC 9.2 8.7 0.0

Oleic Acid (C18:1), by month

Oleic Acid (C18:1), by month
Oleic Acid (C18:1), by month, text version
  2023-08 2023-09 2023-10
Oleic Acid (C18:1) Canada No. 1 65.0 65.0 64.0
Canada No. 1 NCC 64.5 65.0 0.0

Erucic acid (C22:1), % of total fatty acids, by month

Erucic acid (C22:1), % of total fatty acids, by month
Erucic acid (C22:1), % of total fatty acids, by month, text version
  2023-08 2023-09 2023-10
Erucic acid (C22:1), % of total fatty acids Canada No. 1 0.01 0.01 0.02
Canada No. 1 NCC 0.00 0.00 0.00

Linolenic acid (C18:3), % of total fatty acids, by month

Linolenic acid (C18:3), % of total fatty acids, by month
Linolenic acid (C18:3), % of total fatty acids, by month, text version
  2023-08 2023-09 2023-10
Linolenic acid (C18:3), % of total fatty acids Canada No. 1 7.9 8.3 9.2
Canada No. 1 NCC 8.3 8.0 0.0

Saturated fatty acids %, by month

Saturated fatty acids %, by month
Saturated fatty acids %, by month, text version
  2023-08 2023-09 2023-10
Saturated fatty acids % Canada No. 1 6.9 6.8 6.6
Canada No. 1 NCC 7.0 7.0 0.0

Iodine value, by month

Iodine value, by month
Iodine value, by month, text version
  2023-08 2023-09 2023-10
Iodine value Canada No. 1 109.1 109.7 111.6
Canada No. 1 NCC 109.8 109.1 0.0

Free fatty acids %, by month

Free fatty acids %, by month
Free fatty acids %, by month, text version
  2023-08 2023-09 2023-10
Free fatty acids % Canada No. 1 0.3 0.3 0.2
Canada No. 1 NCC 0.5 0.4 0.0
Date modified: