Canola, number 1 Canada, export quality graphs, from August 1, 2023 to July 31, 2024

Standard deviation

Standard deviation is the measure of dispersion of a set of data from its mean. Standard deviation is indicated for all quality parameters of Canola, number 1 Canada.

Dockage %, by month

Dockage %, by month
Dockage %, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Dockage % Canada No. 1 1.2 1.9 1.2 1.3 1.2 1.4 1.2 1.1
Canada No. 1 NCC 3.5 2.7 0.0 0.0 0.0 2.7 NS NS

Moisture content %, by month

Moisture content %, by month
Moisture content %, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Moisture content % Canada No. 1 7.0 7.6 7.9 7.9 7.8 7.6 7.4 7.3
Canada No. 1 NCC 7.8 7.5 0.0 0.0 0.0 8.0 NS NS

Oil content %; 8.5% m.b., by month

Oil content %; 8.5% m.b., by month
Oil content %; 8.5% m.b., by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Oil content % Canada No. 1 41.1 40.9 42.3 42.1 42.8 42.7 42.6 42.5
Canada No. 1 NCC 40.9 41.3 0.0 0.0 0.0 43.8 NS NS

Protein content %; 8.5% m.b., by month

Protein content %; 8.5% m.b., by month
Protein content %; 8.5% m.b., by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Protein content % Canada No. 1 22.6 22.9 22.2 21.9 21.9 21.9 22.0 22.1
Canada No. 1 NCC 21.6 22.1 0.0 0.0 0.0 20.6 NS NS

Seed chlorophyll, mg/kg, by month

Seed chlorophyll, mg/kg, by month
Seed chlorophyll, mg/kg, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Seed chlorophyll, mg/kg Canada No. 1 10.2 9.5 11.9 13.6 12.7 12.7 11.4 11.4
Canada No. 1 NCC 12.7 10.0 0.0 0.0 0.0 15.3 NS NS

Glucosinolates, µmol/gram, by month

Glucosinolates, µmol/gram, by month
Glucosinolates, µmol/gram, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Glucosinolates, µmol/gram Canada No. 1 10.5 8.8 8.4 9.0 9.2 8.5 8.6 9.0
Canada No. 1 NCC 9.2 8.7 0.0 0.0 0.0 8.8 NS NS

Oleic Acid (C18:1), % of total fatty acids, by month

Oleic Acid (C18:1), by month
Oleic Acid (C18:1), % of total fatty acids, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Oleic Acid (C18:1) Canada No. 1 65.0 65.0 64.0 63.5 63.6 63.6 63.7 64.1
Canada No. 1 NCC 64.5 65.0 0.0 0.0 0.0 65.0 NS NS

Erucic acid (C22:1), % of total fatty acids, by month

Erucic acid (C22:1), % of total fatty acids, by month
Erucic acid (C22:1), % of total fatty acids, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Erucic acid (C22:1), % of total fatty acids Canada No. 1 0.01 0.01 0.02 0.00 0.01 0.00 0.02 0.02
Canada No. 1 NCC 0.00 0.00 0.00 0.00 0.00 0.04 NS NS

Linolenic acid (C18:3), % of total fatty acids, by month

Linolenic acid (C18:3), % of total fatty acids, by month
Linolenic acid (C18:3), % of total fatty acids, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Linolenic acid (C18:3), % of total fatty acids Canada No. 1 7.9 8.3 9.2 9.6 9.5 9.5 9.5 9.1
Canada No. 1 NCC 8.3 8.0 0.0 0.0 0.0 10.1 NS NS

Saturated fatty acids %, by month

Saturated fatty acids %, by month
Saturated fatty acids %, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Saturated fatty acids % Canada No. 1 6.9 6.8 6.6 6.6 6.6 6.6 6.5 6.6
Canada No. 1 NCC 7.0 7.0 0.0 0.0 0.0 6.5 NS NS

Iodine value, units, by month

Iodine value, by month
Iodine value, units, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Iodine value Canada No. 1 109.1 109.7 111.6 112.3 112.2 112.2 112.1 111.4
Canada No. 1 NCC 109.8 109.1 0.0 0.0 0.0 113.7 NS NS

Free fatty acids %, by month

Free fatty acids %, by month
Free fatty acids %, by month, text version
  2023-08 2023-09 2023-10 2023-11 2023-12 2024-01 2024-02 2024-03
Free fatty acids % Canada No. 1 0.3 0.3 0.2 0.2 0.3 0.3 0.3 0.3
Canada No. 1 NCC 0.5 0.4 0.0 0.0 0.0 0.3 NS NS
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